

3 Recipes That WOW! No Smell, No Spice – Just Addictive Flavour | Fish, Raita & Quinoa Tadka
Hi everyone, welcome back to Blend of Life! Tired of overpowering smells and spicy heat? Try these 3 game-changing recipes that are packed with flavour — not fishy smells or tongue-burning spice! What’s inside: Beetroot Quinoa Tadka – Healthy, vibrant, and bursting with earthy flavours Cool Onion Raita – No smell, no spice, just creamy freshness Magic Fish Masala – Rich buttery masala that makes fish smell divine, not fishy! Can replace fish with paneer and quinoa with rice.
Onion raita: When eating onion we generally find it spicy and strong smell after eating. In the video have shared some tips in order to avoid the above.
Quinoa beetroot tadka: Ultimate combination with the onion raita. If you dont like or cook quinoa then rice can be the next option.
Magic fish masala: Always while cooking fish the members of the house as well as neighbours know what's cooking. In order to avoid the fishy smell have tried few different things. It really worked. The house no more smells like fish.
Do try the above and share the comments. Measurements and steps in the above video link.
